{"data": {"type": "article", "id": "772106", "attributes": {"title": "Ljetni recept: Curry s lubenicom", "lead_text": "Omiljeno ljetno vo\u0107e ima mnoge blagodati za \u010dovjeka i vi\u0161e-manje ga svi jedu. Probajte ove za\u010dinjeni curry s lubenicom i otkrijte njegovu slatko-ljutkastu aromu", "slug": "ljetni-recept-curry-s-lubenicom", "label": "OSVJE\u017dAVAJU\u0106E I ZASITNO", "link": "/lifestyle/ljetni-recept-curry-s-lubenicom-772106", "publish_date": "2021-07-11T08:30:00+02:00", "explicit_content": false, "article_type": "article", "is_premium": false, "is_for_comment": true, "is_locked": false, "created_date": "2021-07-06T12:28:44.217043+02:00", "modified_date": "2021-07-11T08:10:18.417507+02:00", "content": [{"text": "Sastojci:", "type": "p", "element": "

Sastojci:

"}, {"type": "list", "object": {"items": ["1 mala lubenica\u00a0(oko 2 kilograma), uklonjena kora i sjemenke, te\u00a0izrezana na kockice od 3 cm (ispast \u0107e oko 5 \u0161alica)", "2 ju\u0161ne \u017elice biljnog ulja", "1 \u010dajna \u017eli\u010dica sjemenki kima", "3 \u010de\u0161nja \u010de\u0161njaka, mljevenog", "1 \u010dajna\u00a0\u017eli\u010dica mljevenog korijandera", "1/4 \u010dajne\u00a0\u017eli\u010dice mljevene kurkume", "1/4 \u010dajne \u017eli\u010dice mljevenog kajenskog papra", "1/2 \u010dajne \u017eli\u010dice soli", "2 \u010dajne\u00a0\u017eli\u010dice grubo nasjeckanog svje\u017eeg per\u0161ina", "2 \u0161alice Basmati ri\u017ee"], "format": "unordered"}, "element": "

1 mala lubenica\u00a0(oko 2 kilograma), uklonjena kora i sjemenke, te\u00a0izrezana na kockice od 3 cm (ispast \u0107e oko 5 \u0161alica)
2 ju\u0161ne \u017elice biljnog ulja
1 \u010dajna \u017eli\u010dica sjemenki kima
3 \u010de\u0161nja \u010de\u0161njaka, mljevenog
1 \u010dajna\u00a0\u017eli\u010dica mljevenog korijandera
1/4 \u010dajne\u00a0\u017eli\u010dice mljevene kurkume
1/4 \u010dajne \u017eli\u010dice mljevenog kajenskog papra
1/2 \u010dajne \u017eli\u010dice soli
2 \u010dajne\u00a0\u017eli\u010dice grubo nasjeckanog svje\u017eeg per\u0161ina
2 \u0161alice Basmati ri\u017ee

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Priprema:

"}, {"type": "list", "object": {"items": ["U blenderu izmiksajte 1 \u0161alicu kockica lubenice\u00a0dok ne postane glatka smjesa. Ostavite sa strane.\u00a0", "Zagrijte ulje u velikoj tavi na srednje jakoj vatri dok ne zablista. Dodajte sjemenke kima i pirjajte dok se ne prepr\u017ee i ne zamiri\u0161u, oko 30 sekundi.\u00a0", "Dodajte \u010de\u0161njak i pirjajte dok ne po\u010dne poprimati sme\u0111u boju, oko 30 sekundi.", "U drugi lonac stavite kuhati 3 \u0161alice vode i malo posolite.", "Dodajte izmiksanu lubenicu, korijander, kurkumu, kajenski papar i sol. Smanjite vatru na srednje nisku, pirjajte i pustite da se teku\u0107ina lagano smanji i zgusne, 3 do 5 minuta.", "U me\u0111uvremenu 2 \u0161alice basmati ri\u017ee uspite u 3 \u0161alice kipu\u0107e zasoljene vode. Smanjtite vatru i prokuhajte 15-ak minuta.", "U tavu dodajte preostale kockice lubenice. Oprezno mije\u0161ajte kako se ne bi zgnje\u010dile i kako bi upile napravljeni umak.\u00a0", "Pokrijte posudu i pirjajte dok se lubenica ne zagrije, 3 do 5 minuta.\u00a0", "Nakon kuhanja ri\u017eu ostavite jo\u0161 5 minuta u vodi u kojoj se kuhala.", "Kockice lubenice pospite per\u0161inom i poslu\u017eite preko ri\u017ee. Ovaj se curry ne mo\u017ee stajati, pa ga je najbolje odmah jesti."], "format": "ordered"}, "element": "

U blenderu izmiksajte 1 \u0161alicu kockica lubenice\u00a0dok ne postane glatka smjesa. Ostavite sa strane.\u00a0
Zagrijte ulje u velikoj tavi na srednje jakoj vatri dok ne zablista. Dodajte sjemenke kima i pirjajte dok se ne prepr\u017ee i ne zamiri\u0161u, oko 30 sekundi.\u00a0
Dodajte \u010de\u0161njak i pirjajte dok ne po\u010dne poprimati sme\u0111u boju, oko 30 sekundi.
U drugi lonac stavite kuhati 3 \u0161alice vode i malo posolite.
Dodajte izmiksanu lubenicu, korijander, kurkumu, kajenski papar i sol. Smanjite vatru na srednje nisku, pirjajte i pustite da se teku\u0107ina lagano smanji i zgusne, 3 do 5 minuta.
U me\u0111uvremenu 2 \u0161alice basmati ri\u017ee uspite u 3 \u0161alice kipu\u0107e zasoljene vode. Smanjtite vatru i prokuhajte 15-ak minuta.
U tavu dodajte preostale kockice lubenice. Oprezno mije\u0161ajte kako se ne bi zgnje\u010dile i kako bi upile napravljeni umak.\u00a0
Pokrijte posudu i pirjajte dok se lubenica ne zagrije, 3 do 5 minuta.\u00a0
Nakon kuhanja ri\u017eu ostavite jo\u0161 5 minuta u vodi u kojoj se kuhala.
Kockice lubenice pospite per\u0161inom i poslu\u017eite preko ri\u017ee. Ovaj se curry ne mo\u017ee stajati, pa ga je najbolje odmah jesti.

"}, {"type": "h3", "element": "

Naj\u010ditaniji \u010dlanci

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"}], "ads": true, "thread_deleted": false, "thread_locked": false, "total_reaction_count": 0, "comment_count": 1, "is_reaction_blocked": false, "view_count": 1058, "flash_external_link": null, "thread_id": 605768, "premium_content_type": null, "has_video": false, "has_embed_video": false, "most_read_articles": [{"type": "h3", "element": "

Naj\u010ditaniji \u010dlanci

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Ljetni recept: Curry s lubenicom

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